Recipe courtesy of Rachael Ray
Episode: Breakfast in Bed
Mimosas
Total:
5 min
Active:
5 min
Yield:
4 mimosas
Level:
Easy
Total:
5 min
Active:
5 min
Yield:
4 mimosas
Level:
Easy

Ingredients

Directions

Rinse and chill Champagne flutes in freezer to frost glasses. Pour 2 ounces of orange juice into each flute, about 1/3 of the flute. Fill almost to the rim with Champagne. Top each glass with a splash of orange liqueur and garnish with a curl of orange peel.

More from:

Breakfast

IDEAS YOU'LL LOVE

Breakfast Cornbread Casserole with Ham and Kale

Recipe courtesy of Food Network Kitchen

Granola

Recipe courtesy of Alton Brown

Corned Beef Hash

Recipe courtesy of Crown Decorative Products Ltd.

Mimosas

Recipe courtesy of Food Network

Mimosa

Recipe courtesy of Scott Leibfried

Grand Mimosas

Recipe courtesy of Rachael Ray

Merluzzo Mimosa

Recipe courtesy of Luigi Celentano

Mimosa Salad

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          The Pioneer Woman

          9:30am | 8:30c

          Cupcake Wars

          10am | 9c

          Cupcake Wars

          11am | 10c

          Cupcake Wars

          12pm | 11c

          The Pioneer Woman

          1:30pm | 12:30c

          Beat Bobby Flay

          2:30pm | 1:30c

          Beat Bobby Flay

          3:30pm | 2:30c

          Beat Bobby Flay

          4:30pm | 3:30c

          Chopped

          5pm | 4c

          Chopped

          6pm | 5c

          Chopped

          7pm | 6c

          Chopped

          8pm | 7c

          Chopped

          9pm | 8c
          On Tonight
          On Tonight

          Beat Bobby Flay

          10pm | 9c

          Beat Bobby Flay

          10:30pm | 9:30c

          Beat Bobby Flay

          11:30pm | 10:30c

          Chopped

          12am | 11c

          Beat Bobby Flay

          1:30am | 12:30c

          Beat Bobby Flay

          2:30am | 1:30c

          Chopped

          3am | 2c

          Mystery Diners

          4:30am | 3:30c

          Get Cooking