Ingredients
- 6 loin lamb chops
- 1 tablespoon extra-virgin olive oil
- 1 tablespoon ground cumin, a palm full
- 2 teaspoons ground turmeric, eyeball it
- 1 teaspoon sweet paprika, 1/3 palm full
- 1 teaspoon coriander seeds
- 1 teaspoon garlic salt
- 1/2 teaspoon hot red pepper flakes
- 1 lemon, wedged
Directions
Preheat grill pan to high. Brush chops with a little olive oil. Combine dry spice blend in a small container, cover and shake to combine. Rub spice blend into the chops on both sides. Grill chops 7 to 8 minutes, turning once, for medium rare, 10 to 12 minutes for medium to medium well. Serve with wedges of lemon.










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Spicy and Sweet
Rated: 5 stars out of 5