One-Pot Creamy Ranch Chicken Succotash

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I feel so bad...I wanted to love this and I couldn't wait to make it! However, the taste was fine, but it took FOREVER to make! I spent over an hour cooking the chicken (including getting so fed up I threw it in the oven...I had to do that because I still had to fry bacon, cook the potatoes, etc. I won't make again, but I'd eat it if someone else made it for me :

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I chose to "brown" my meat for a good 10-13 minutes on each side. That resolved the 10 minutes at the end to finish cooking issue with not having undercooked meat.
I used the full quantity of cheese. Way too cheesy and overwhelming the flavors of the other ingredients. I would only use an once or two the next time I tried this.

There was way too much between the olive oil, chicken fat and bacon fat. The cheese on top of that was just too much for our livers. Even drained, it was extremely rich.

We all found that it has a general pleasant taste, but nothing to write home about.

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This was very good but I have to disagree with the recipe when it says that after browning the chicken you later return it to the pan and cook for ten more minutes. Now, I have never seen any chicken thighs that cook that quickly. So, I needed to cook it longer and had to add about 1/2 cup more chicken broth because it was getting too thick. I think this would be great with shredded chicken too, maybe even better. I think it would be great over biscuits instead of the english muffins too.

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This dish was amazing! The herbs make all the difference in the world. This dish freezes well too, which is a huge bonus if you're only cooking for 1!

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I made this after work tonight as I didn't get to it on Sunday. We loved it. I had everything except the fresh herbs, which I substituted with dried ones. I did use the lower fat version of cream cheese and nor quite all that was called for. It was still plenty tasty. We will have this again.

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I made a reduced fat version of this with chicken tenders and substituted the homemade version of the 'ranch dressing' with "Marie's prepared yogurt ranch dressing....Very, very good!!