Recipe courtesy of Rachael Ray
Episode: Rachael's Faves
Onion and Garlic Bread
Total:
23 min
Active:
5 min
Yield:
4 servings
Level:
Easy
Total:
23 min
Active:
5 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Melt butter in a small pan over moderate heat. Add onions and garlic and season with sugar, thyme and pepper. Cook 15 minutes, stirring occasionally, until onions are golden in color and translucent.

Place the split bread on a baking sheet and broil until golden. Spread half the onions and garlic on each half of bread in a thin layer. Sprinkle each side of loaf with a handful of cheese and return to broiler for 30 seconds to bubble cheese. Serve with a hearty, soup-er supper

IDEAS YOU'LL LOVE

Garlic Bread

Recipe courtesy of Ina Garten

Banana Nut Bread

Recipe courtesy of Kathleen Daelemans

Banana Bread

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Oven Fried Onion Rings

Recipe courtesy of Jeff Mauro

Garlic Shrimp Casserole

Recipe courtesy of Alton Brown

Garlic Roasted Potatoes

Recipe courtesy of Ina Garten

Classic Banana Bread

Recipe courtesy of Food Network Kitchen

Classic French Onion Soup

Recipe courtesy of Sidewinders American Grill

Onion Strings

Recipe courtesy of Ree Drummond

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking