Paco's Fish Tacos in Lettuce Wraps

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2 pounds grouper fish fillets

Cooking spray

Salt and pepper

1 lime

Hot sauce

Bib or green leaf lettuce leaves, for wrapping

1 jalapeno, seeded and chopped

1 cup cilantro leaves

3 sprigs fresh mint

3 tablespoons grainy mustard

2 tablespoons red wine vinegar

1/3 cup extra-virgin olive oil

1/2 red onion, finely chopped