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Panini with Roasted Peppers

Rachael Ray

Recipe courtesy Rachael Ray

Show: 30 Minute MealsEpisode: Soup's On

Rated: 5 stars out of 5Rate itRead users' reviews (8)

  • Cook Time:

    7 min

  • Level:

    Intermediate

  • Yield:

    4 servings

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Times:

Prep
7 min
Inactive Prep
--
Cook
7 min
Total:
14 min
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Ingredients

  • 8 slices crusty Italian semolina bread
  • 1 pound fresh or fresh smoked mozzarella, sliced
  • 1 (8 to 10-ounce) container roasted peppers, drained
  • 2 tablespoons green salad olives, sliced with pimientos
  • Extra-virgin olive oil, for brushing

Directions

Make 4 sandwiches with the bread, cheese, roasted pepper, and a sprinkling of sliced olives; keep your ingredients in single layers.

Heat a nonstick griddle pan over medium heat.

Wrap a brick completely in foil.

Brush sandwiches on both sides with oil. Place sandwiches on grill and top with the foil wrapped bricks. Use one brick per 2 sandwiches to weight down. Grill weighted sandwiches 3 minutes on each side. Split sandwiches corner to corner and serve.

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Photo: Panini with Roasted Peppers

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Read more Comments & Reviews (8)

Comments & Reviews

  • recipe Panini with Roasted Peppers
    Anonymous 04-29-2008

    Flag

    Not good

    Rated: 1 stars out of 5
    bland, hardly anything to it. Come on Rachael, just because you put 4 ingredients together and some oil doesn't make it a... recipe!Read more
  • recipe Panini with Roasted Peppers
    Anonymous 02-01-2008

    Flag

    Smoked Chicken Panini

    Rated: 5 stars out of 5
    No shortcuts & thick bread--O.K.! Erbs and sea salts add!
  • recipe Panini with Roasted Peppers
    Amy Bedford, TX 09-21-2007

    Flag

    VERY good

    Rated: 5 stars out of 5
    this recipe was very fast and easy. i added chicken to it, and it was really delicious.
  • recipe Panini with Roasted Peppers
    Judi Matamoras, PA 11-13-2006

    Flag

    Delicious!!!!! and Easy & Quick!!!

    Rated: 5 stars out of 5
    Everyone loved these!!! They were so easy and quick to make and as good as any panini I've ever had. This recipe is a saver... and will have again, and again and again!! Thanks Rachel:)Read more
  • recipe Panini with Roasted Peppers
    Anonymous 02-06-2006

    Flag

    delicious

    Rated: 5 stars out of 5
    very tasty little sandwiches, I put them on my forman grill and spread the outsides of the bread lightly with butter instead... of brushing with olive oil. Absolutely deliciousRead more
  • recipe Panini with Roasted Peppers
    Patty Melbourne, FL 12-06-2005

    Flag

    Great Panini

    Rated: 5 stars out of 5
    I made this panini along with the Minestra like Rachel did. It was awesome. I even covered the brick with tin foil just... like she did. A lot of fun to make. I felt like a pro! HA!Read more
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