Parsley-Dill Potatoes

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (17)

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Average Rating:

Total Reviews: 17

Showing 11-17 of 17

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  • on December 13, 2006

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    Can't get any easier than that! It was like I finally got permission to NOT peal the potatoes! I love that!

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  • on January 17, 2006

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  • on July 08, 2005

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    These potatoes were okay, but I think I made them better by putting sour cream and crumbled bacon on top. Just your average boiled potatoes and herbs w/o it.

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  • on January 26, 2005

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    This is not a powerful dish, but is just enough to zest up those potatoes!! Even my 2 year old like these!!

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  • on September 19, 2004

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    It totaly rocks! Potato lovers will love... this. It is soooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooooootasty. When I ate it, I felt like I was in heaven.

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  • on September 18, 2004

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    This makes a great side dish for any meal.

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  • on September 16, 2004

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    I'm making this recipe for friends coming over for Oktoberfest - I tested in out already and it came out delicious!

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