Pasta and Beans: Pasta e Fagioli

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This is probably the best soup that I have ever had.

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This soup was full of flavor and very filling. I forgot to put the celery in and think that it would have been even better with it. My husband really doesn't like carrots but he managed to eat an entire bowl. I noticed a lot of people said the broth was absorbed by the noodle,I did not find this problem to be true for me and I followed the recipe to a T. I would make this again but next time I would beef it up with some veggies and use a more interesting noodle.

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tasty hearty soup...fast to make....yum

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Taking this a little more heart-healthy and therefore low sodium, I left out the pancetta and salt, and added instead 1/2 lb ground turkey breast and 1/2 lb Italian seasoned ground turkey. I also used no-sodium chicken stock. Very satisfying, even for my meat-loving hubby. Very worthwhile!

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True to my nature, I tweaked this recipe a bit. I added a bit more garlic, about 1/2 tsp on red pepper flakes, chopped kale, and whole wheat miniature penne. I followed the steps, but added the kale to let it cook awhile and then added the beans. It was/is delicious and I will definitely make this again!

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I was so disappointed in this, it really turned into a pasta dish after it was done cooking and had an overpowering taste of rosemary. My husband loved it however it reminded him of a dish his mom made when he was young - when she was feeding a family of 8

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Very tasteful for a family of six.

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This really is a 30 minute meal - so easy to prepare and make! I used farfalline pasta and the longer I let the soup rest, the more it became more of a pasta dish and less of a soup - but still very tasty and filling.

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This was delicious. My family prefer the dryer style of it rather than it being soupy. I also doubled the recipe and in fact I actually reduced the amount of liquid by 1 pint and added another half cup of pasta. I used bacon too as I could not find any pancetta. I actually prefer the smokey flavor that imparts and oviously it is not as costly as pancetta. This will become one of our go to recipes.

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Soup great ! Use spaghetti sauce.