Recipe courtesy of Rachael Ray
Show: Inside Dish
Episode: Daisy Fuentes
Total:
22 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

In a large skillet over medium heat, saute onions, garlic, and pepper in olive oil until softened, about 5 minutes, stirring occasionally. Add ground beef and olives and continue stirring to break up and brown the meat. Season with salt, pepper, and red pepper flakes. When beef has browned, add tomato sauce gradually while stirring. Cook 1 to 2 minutes longer to incorporate sauce.

Serve with rice and beans or tortillas.

Cook's Note: For a slightly healthier alternative, use ground turkey or ground soy burgers instead of beef.

food-warnings:home-cook

IDEAS YOU'LL LOVE

Picadillo

Recipe courtesy of Aarón Sánchez

Picadillo

Recipe courtesy of Sol Hernandez

Picadillo

Recipe courtesy of Fernando Ezeta

Picadillo Sliders

Recipe courtesy of Food Network Kitchen

Picadillo Empanadas

Recipe courtesy of Marcela Valladolid

Picadillo Pockets

Recipe courtesy of Food Network Kitchen

Beef Picadillo

Recipe courtesy of Rachael Ray

Picadillo Tacos

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          powered by PubExchange

          Get Cooking