Pork Chops with Cran-Apple Sauce, Parsley Potatoes and Sugar Snap Peas
Rate This RecipeRead users' reviews (15)
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Average Rating:
Total Reviews: 15
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By fullards04_429898
Pittsburgh, PA
on January 18, 2005
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This is simple, filling and perfect.
By jenianddean_225900
Columbia, SC
on January 15, 2005
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The only changes that I made to it was I added maple syrup over the pork chops and seared them at the end, which added a really sweet flavor. The only "problem" I encountered was the cran-apple sauce was really runny and did not sit up. We ate it anyway and it tasted good. Sugar snap peas are one of my favorite vegetables! Bring on more sugar snap peas recipes please.
By dld6_1148562
Los Angeles, CA
on November 29, 2004
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We especially loved the Cran-Apple sauce, and I was surprised at how easy it was to make!
By grabowska_1225466
Port Orange, FL
on November 24, 2004
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Very enjoyable meal which pleased everyone. Cran-apple sauce was good, but needed something ... could've been sweeter maybe? Or maybe there was too much of it....
By demarti2_4521058
Christiansburg, VA
on May 24, 2004
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Very enjoyable meal which pleased everyone. Cran-apple sauce was good, but needed something ... could've been sweeter maybe? Or maybe there was too much of it....