Pound Cake with Vanilla Ice Cream and Chocolate Sauce

Show: Episode:

Picture of Pound Cake with Vanilla Ice Cream and Chocolate Sauce Recipe Photo: Pound Cake with Vanilla Ice Cream and Chocolate Sauce Recipe
Rated 2 stars out of 5
  • Rate This Recipe
  • Read 18 Reviews
Total Time:
5 min
Prep
5 min
Yield:
4 servings
Level:
Easy
x

Save To My Recipe Box

Please limit to 20 characters

Saving Recipe

Adding Recipe

Or Do Not Add

Success

This recipe was saved to your Folder_Name folder.

x

Save To My Recipe Box

Please sign in to save this recipe to your Recipe Box!!

25 Characters Max

Enter Time:

:
:

You can create up to five timers

This is our old standby dessert on Sundays. Yummy!

Ingredients

  • 4 slices pound cake, 1-inch thick
  • 1 pint vanilla bean ice cream
  • Chocolate syrup (recommended: Hershey brand)

Directions

Top pound cake slices with a generous scoop of softened vanilla bean ice cream and drizzle liberally with chocolate syrup.


Print Recipe

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Newest Ratings and Reviews

Read all 18 reviews

  • on July 29, 2010

    Flag

    When i clicked this recipe, i was really hoping for a recipe. But its thirty minute meals after all... but the title is so blunt. This isn't really a recipe, just directions. Its not as good when everything is store-bought. I understand the concept of '30 minute meals' this includes the dessert should not take not. But come ON! Make something that you really make! This si 30 minute Meals with Rachel Ray, NOT Semi-Homeade with Sandra Lee- This belongs on "Lets just whip up stuff we buy from the store!" I know you can do better Rachel!!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on June 06, 2010

    Flag

    I don't understand why this would even need to be posted as a recipe. Any person with half a brain can purchase a store bought pound cake and then top it with STORE BOUGHT vanilla ice cream and STORE BOUGHT chocolate sauce. This is a sorry excuse for a recipe. Food Network, I highly suggest you raise your standards and stop putting these fake "recipes" on your website. Also Rachael Ray, we understand you can't bake you tell us in nearly every single episode in your fake, overly perky, migraine inducing voice. Yeah you suck as a baker, that just means that you don't need to make dessert recipes, especially not ones we could have thought of ourselves! SORRY EXCUSE FOR A RECIPE!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on September 02, 2009

    Flag

    When I opened this, I was expecting a recipe! Not this sad excuse!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

What's Hot

Iron Chef America

Hosted by: Alton Brown

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Ads by Google

© 2013 Television Food Network G.P. All rights reserved.