Recipe courtesy of Rachael Ray
Show: $40 a Day
Episode: Maui, Hawaii
Quesadillas con Queso
Yield:
4 servings
Level:
Easy
Yield:
4 servings
Level:
Easy

Ingredients

Charred Chipotle Salsa:

Directions

Place masa and salt in a mixing bowl. Slowly mix in water until you reach a doughy consistency. Using 1-ounce from mixture, roll into a ball. By hand, slap the dough and form a tortilla (about 5-inches in diameter, 1/8-inch thick). If you have a tortilla press, place 1 ounce masa ball and lightly press down and make a tortilla. Repeat with remaining mixture.

Combine the cheeses and set aside.

To cook tortilla, place it on a griddle or comal that is about 250 degrees F. When tortilla is slightly brown, flip tortilla over and cook the other side. When both sides are almost done, place cheese mixture on 1 tortilla and cover with the other one, making a quesadilla. Cook until the cheese melts. Cut quesadilla into quarters and serve with chipotle salsa and a sprig of cilantro.

Charred Chipotle Salsa:

Preheat the oven to 375 degrees F.

Place tomatoes, onions and garlic in a small roasting pan. Coat with olive oil and roast until charred and blistered, about 25 minutes. Let cool. Place in blender with remaining ingredients. Do not puree, but leave a little chunky for texture.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

IDEAS YOU'LL LOVE

Arroz con Pollo

Recipe courtesy of Ingrid Hoffmann

Shredded Chicken and Tomatillo Tacos with Queso Fresco

Recipe courtesy of Bobby Flay

Quesadillas with Huitlacoche con Queso

Recipe courtesy of La Familia d'Espinosa

Queso Fresco Quesadillas

Recipe courtesy of Holly Morris

Mascarpone Chile con Queso

Recipe courtesy of Janos Wilder

Chile con Queso

Recipe courtesy of Food Network Kitchen

Chili Con Queso

Recipe courtesy of The Mont

Queso Fundido con Chorizo

Recipe courtesy of Food Network Kitchen

Chile con Queso

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Trending Videos 6 Videos

Plaster Chocolate Cake 05:58

This cake is so rich and creamy that Raiza Costa wants to plaster the world with it.

Browse Reviews By Keyword

          On TV

          Get Cooking