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Rice Pilaf with Arugula

Rachael Ray

Recipe courtesy Rachael Ray

Show: 30 Minute MealsEpisode: Steak In

Rated: 4 stars out of 5Rate itRead users' reviews (5)

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Times:

Prep
5 min
Inactive Prep
--
Cook
25 min
Total:
30 min
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Ingredients

  • 1 tablespoon extra-virgin olive oil
  • 1/3 cup orzo pasta
  • 1 cup white rice
  • 2 cups chicken stock
  • 2 cups chopped arugula
  • 2 handfuls grated Parmigiano-Reggiano

Directions

Heat the extra-virgin olive oil in a sauce pot over medium heat. Add the orzo and toast until deeply golden, 4 to 5 minutes. Stir in the rice and toss with the orzo. Add the stock and bring to boil. Reduce the heat to a simmer, cover and cook 16 to 17 minutes until tender. Stir in the arugula and cheese and toss to combine. Transfer to a serving bowl and serve.

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Read more Comments & Reviews (5)

Comments & Reviews

  • recipe Rice Pilaf with Arugula
    Patrick Westminster, CA 09-23-2009

    Flag

    Rice Pilaf with Argula

    Rated: 5 stars out of 5
    It was a sensational hit with the family. They wanted seconds however it was all gone.
  • recipe Rice Pilaf with Arugula
    CINDY VALRICO, FL 09-08-2009

    Flag

    EASY SIDE DISH

    Rated: 5 stars out of 5
    Great and easy dish to make. I think it had great flavor. I did add salt and pepper. The kids even loved it!!!!
  • recipe Rice Pilaf with Arugula
    Lisa San Jose, CA 08-26-2009

    Flag

    Gross

    Rated: 1 stars out of 5
    Not much flavor. Just make plain rice next time.
  • recipe Rice Pilaf with Arugula
    Julie Mountain View, CA 08-16-2009

    Flag

    Very good

    Rated: 4 stars out of 5
    I was very happy with this recipe...it was super easy. I love using the orzo instead of trying to break up pasta into little... pieces! I couldn't find arugula so I used baby spinach. It was good but I would suggest chopping it up a bit, the little stems were kind of annoying to try and eat. Read more
  • recipe Rice Pilaf with Arugula
    Amy Irmo, SC 08-16-2009

    Flag

    Easy Side Dish

    Rated: 5 stars out of 5
    I had some arugula left over from another recipe and just happened to catch the 30 minute meals when Rachael made this... recipe. So easy, so quick and very tasty.Read more
  • recipe Rice Pilaf with Arugula
    Risa Oxford, NJ 08-15-2009

    Flag

    Get Your Kids to Eat Greens!

    Rated: 5 stars out of 5
    I made this tonight as a side dish to some chicken. My son attacked it. I told him it had rice, orzo and parmesan cheese -... all his loves. He didn't even pay attention to the fact that it had something green in it. He said he loved it and that it was very good. I only had a little bit of arugula so I used other greens too. This was excellent. Read more
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