Roast Turkey, Fennel and Onions with Buttered Egg Noodles
Show: Rachael Ray's Week in a Day
Episode: Thanksgiving Before and After
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- Recipe categories: Noodles, Vegetables, Poultry, Turkey,
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By padget01
Jacksonville, FL
on December 04, 2012
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The whole family loved it. The only change I made was to use a rotisserie chicken instead of turkey. Great all in 1 dish.
By PMcCormack
on November 30, 2012
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This is really delicious. Made it exactly according to the recipe. Great way to use up that leftover Thanksgiving turkey. I've never had fennel before and it was good. Thanks for another "keeper" Rachael Ray! You rock!