Recipe courtesy of Rachael Ray
Episode: Meatlovers' Lane
Roasted Pork Loin with Kale and Polenta
Total:
2 hr 10 min
Active:
20 min
Yield:
s: 4 servings with leftovers
Level:
Easy
Total:
2 hr 10 min
Active:
20 min
Yield:
s: 4 servings with leftovers
Level:
Easy

Ingredients

Directions

Preheat the oven to 325 degrees F. Combine the pancetta, fennel pollen and garlic in a small bowl. Cut 18 to 20 slits (2 inches deep) in the pork roast. Alternately fill the slits with the pancetta mixture and a piece of rosemary. Sprinkle the pork liberally with salt and pepper. Heat the EVOO in a large Dutch oven over medium-high heat. Add the pork and cook until browned on all sides. Transfer to the oven and roast for 45 minutes. Douse the pork with the wine and roast until a thermometer inserted into the center of the pork registers 165 degrees F, 20 to 30 minutes more. Transfer the pork to a cutting board and let rest for 15 minutes. Meanwhile, bring a large pot of water to a boil for the kale. Bring the stock and milk to a low boil in another pot for the polenta. Cook the kale for 7 to 8 minutes, then remove to a platter using tongs. Drizzle with EVOO and lemon juice and season with salt, pepper and a little nutmeg. Whisk the polenta into the stock mixture and cook, whisking, until thick, 2 to 3 minutes. Season with salt and pepper. Stir in the butter and then the cheese, and remove from the heat. Slice the pork and serve with the polenta and kale. Cook's Note: The roasted pork can be covered and refrigerated for a make-ahead meal. Bring to room temperature, then reheat in a 325 degree F oven, covered, for 15 minutes, adding 1 cup chicken stock to the pot to keep it moist. Uncover and heat for 15 to 20 minutes more. You can prep the kale ahead of time and store it in a paper towel-lined plastic bag in the refrigerator.

IDEAS YOU'LL LOVE

Roast Pork Loin

Recipe courtesy of Food Network Kitchen

Roasted Stuffed Pork Loin

Recipe courtesy of Daphne Brogdon

Simple Roasted Pork Shoulder

Recipe courtesy of Aaron McCargo Jr.

Slow Roasted Pork Shoulder

Recipe courtesy of Gerry Klaskala

Loin of Pork with Fennel

Recipe courtesy of Ina Garten

Slow-Roasted Spiced Pork

Recipe courtesy of Ina Garten

Roasted Rack of Pork

Recipe courtesy of Tyler Florence

All Day Pork Loin Chili

Recipe courtesy of Steve McDonagh|Dan Smith

Roasted Cauliflower

Recipe courtesy of Food Network Kitchen

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          powered by PubExchange

          Get Cooking