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Roasted Squash Vegetable Medley Recipe

Roasted Squash Vegetable Medley

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (48)

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Average Rating:

Total Reviews: 48

Showing 31-40 of 48

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  • on November 03, 2005

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    This side dish was tops. I used the veggies we had on hand...squash, zucchini, onions, red potatoes, and sweet potatoes. It couldn't have been more yummy...and my husband loves veggies now!

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  • on June 06, 2005

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    So many times I get into a "vegetable rut" and have to be reminded how good simple roasted veggies can be. It's a very adaptable dish that can be used with a variety of veggies.

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  • on June 04, 2005

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    This was the easiest thing to make. I can make it three times a week using different vegetables and never have the same thing twice.

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  • on April 06, 2005

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    The best side dish ever!

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  • on March 22, 2005

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    It is the best receipe, I've learned a new way to enjoy old favorite veggies.

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  • on March 12, 2005

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    Always looking for different ways to get my veggies in and this one is a definate keeper. I loved the poultry seasoning and took the advice of others and only used half the amount called for...yummy!

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  • on March 10, 2005

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    My family would never eat a squash on a bet. This recipe did it. They really liked it. Thanks

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  • on March 09, 2005

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    Easy, delicious, healthy and good for you. Make extra; they're good for lunch the next day.

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  • on March 08, 2005

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    This was soooo good! I left out the onions, because I don't like onions, and instead of poultry seasoning I used a general seasoning...the mushrooms turned out GREAT! It all was excellent!!

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  • on March 05, 2005

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    I prepared this for company,and they're still talking about it-a week later.

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