Rosemary Potato Frittata
Show: 30 Minute Meals
Episode: Italian BLD
Rate This RecipeRead users' reviews (32)
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Total Reviews: 32
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By CSaye0vb
Fredericksburg, VA
on July 26, 2009
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I don't have an "oven safe" pan so I just put a top on the pan on the stove top reduced the heat and it worked just fine. I also added some chipotle seasonings to add a good punch! I also halved the recipe, had a good breakfast and will have a good lunch tomorrow!
By bradysmom33_120...
Waxahachie, 83
on July 26, 2009
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We made this after seeing it yesterday. It is very easy to make - I used my onion chopper to chop the onions, garlic, and potatoes into little bits. I also only made half of the recipe and it was more than enough for 3 people.