Recipe courtesy of Rachael Ray
Episode: Stoup and Sammy
Save Recipe Print
Sausage, Peppers and Onions Stoup
Total:
27 min
Prep:
15 min
Cook:
12 min
Yield:
4 servings
Level:
Easy
Total:
27 min
Prep:
15 min
Cook:
12 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Heat extra-virgin olive oil in deep skillet, add sausage and brown a few minutes then add garlic, peppers, onions and cook until soft, 6 to 7 minutes more.

Deglaze pan with a little vinegar, stir in stock and tomatoes and reduce heat to simmer, cook 5 minutes more then stir in parsley and basil and serve with cheese on top.

Trending Videos 6 Videos

Get the recipe

Sushi Brain 00:53

This sushi brain is the most delicious way to creep out your friends.

Similar Topics:

IDEAS YOU'LL LOVE

Turkey Cutlets with Sausage and Zucchini and Tipsy Gravy

Recipe courtesy of Rachael Ray

Baked Rigatoni with Eggplant and Sausage

Recipe courtesy of Tyler Florence

Balsamic Onions

Recipe courtesy of Ina Garten

One-Pot Mac 'n' Cheese

Recipe courtesy of Food Network Kitchen

Chicken Sausage, Pepper and Onion Subs

Recipe courtesy of Rachael Ray

Sausage, Peppers and Onions

Recipe courtesy of Trisha Yearwood

Sausage, Peppers and Onions

Recipe courtesy of Giada De Laurentiis

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.