Sausage Stuffed Mushrooms

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (76)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

Average Rating:

Total Reviews: 76

Showing 61-70 of 76

Sort by:

Newest
  • on March 16, 2005

    Flag

    I thought it was pretty good and easy to make.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on February 11, 2005

    Flag

    Fabulous!!!!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on February 08, 2005

    Flag

    excelent flavor and easy to make

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on January 23, 2005

    Flag

    I made these for a christmas party and they were a hit- they got a little soggy after a while though.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on January 02, 2005

    Flag

    I can't believe how good this is! I made this for my son, daughter in law (who are vegetarians, I just omitted the sausage for them, my daughter and son inlaw. It was so moist and so rich in flavor. I love everything in this great receipe so its really difficult to pinpoint any one thing. I think the buttered toast was an excellent addition! I changed it just a little for the vegetarians in my life and both versions were just bursting with flavor!
    Thank you so much for this great receipe!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on December 26, 2004

    Flag

    This recipe was great, I wondered half way through it if it was worth the work. YES it was, very good.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on December 21, 2004

    Flag

    I recently prepared these for a Christmas party. They received rave reviews from my guests. I particularly liked the fact that they only required a very small amount of bread. I have quite a bit of th estuffing left and will probably add some cheese and bake in some puff pastry.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on November 20, 2004

    Flag

    My Husband loves stuffed mushrooms, I have tried several recipes in the past and this one by far surpasses them all in taste and ease factor.

    These are great.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on November 16, 2004

    Flag

    I would try these again without spinach, I've had better tasting stuffed mushrooms. Take out the spinach and it might be better.

    people found this review Helpful.
    Was this review helpful to you? Yes | No
  • on November 15, 2004

    Flag

    This is the best tasting and easiest stuffed mushrooms ever.I've made them with the sausage and I've also replaced the sausage with crabmeat.Both were wonderful but the crabmeat stuffed shrooms were out of this world!My guests expect them every Christmas Eve!

    people found this review Helpful.
    Was this review helpful to you? Yes | No
Advertisement

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

© 2013 Television Food Network G.P. All rights reserved.