Recipe courtesy of Rachael Ray
Savory Swiss Chard
Total:
20 min
Active:
10 min
Yield:
4 servings
Level:
Easy
Total:
20 min
Active:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

In a large skillet heat extra-virgin olive oil over medium-high heat. When oil is hot, add the greens to the pan and wilt. Season the greens with nutmeg and smoked sweet paprika or cumin, salt and pepper and a dash of Worcestershire sauce. Add the chicken stock and simmer for a few minutes then serve.

Trending Videos 6 Videos

Get the recipe

Pushable Rose Pops 00:48

Cool off this summer with these raspberry gelatin and rose cake pops.

Similar Topics:

IDEAS YOU'LL LOVE

Neely's Chickpea, Ham and Swiss Chard Soup

Recipe courtesy of The Neelys

Swiss Chard

Recipe courtesy of The Neelys

Savoury Swiss Chard Tart

Recipe courtesy of Laura Calder

Sauteed Swiss Chard

Swiss Chard Saute

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Swiss Chard Saute

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Spicy Swiss Chard

Recipe courtesy of Aaron McCargo Jr.

Swiss Chard Empanadas

Recipe courtesy of Mary Sue Milliken|Susan Feniger

Browse Reviews By Keyword

          On TV

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.