Food Network
Home> Recipes> Seasonal>
Sesame Green Beans Recipe

Sesame Green Beans

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (27)

Browse Reviews by Keywordnew!

Loading review filters...

COMMENT ON THIS PROJECT

    

Sign in

All fields are required.

E-mail Address:

Password:

Remember me on this computer

Signing in

Please enter your email address and we will send your password

E-mail Address

Your password has been sent and should arrive in your mailbox very soon.

Not a member?

Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.

It's free and easy.

Review This Recipe

You must be logged in to review this recipe.

or Sign Up to Review

Average Rating:

Total Reviews: 27

Showing 11-20 of 27

Sort by:

Newest

  • on August 26, 2005

    Flag

    Excellent and easy side. Fantastic with asian marinated grilled salmon.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on August 20, 2005

    Flag

    Made this with canned beans, as the fresh ones at our store were not yummy looking. Still turned out well, although I'm looking forward to trying it with fresh beans, I know it will be better.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on June 22, 2005

    Flag

    Really good! It's a better quality than take-out food.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on May 02, 2005

    Flag

    Easy recipe to follow and remember. Everyone thinks it takes time to make. Everyone loves the spicey taste!

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 22, 2005

    Flag

    great flavor and great for a quick meal

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 22, 2005

    Flag

    We prepared this along with Oriental dishes. The Sesame Beans were delicious. The pepper flakes were perfect.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 08, 2005

    Flag

    Very tasty, very easy, and enjoyed by all. I have also made this using a hot oil (pepper oil for a bit of a kick and it was wonderful.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 07, 2005

    Flag

    i've made these green beans several times now, and they are always a hit. the house of tsang wok oil that was suggested on the show adds alot of flavor, and has become a pantry staple.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 05, 2005

    Flag

    I prefer my beans to be a bit crunchy, so I soaked them in lukewarm water a couple hours before supper. And tossed them straight into the walk (no steaming. For the wok oil, I use my own which is minced garlic browned in veg.oil plus a splash of thick soy sauce and of fish sauce.

    people found this review Helpful.
    Was this review helpful to you? Yes | No

  • on March 01, 2005

    Flag

    We love green beans and sesame seeds but never tried the both together. It was well received by my family. Six out of six like this recipe.

    Thanks Rachel

    people found this review Helpful.
    Was this review helpful to you? Yes | No
« Previous 1 2 3 Next »
Advertisement

See More Recipes Like This From Food.com

Food Network Store

Browse More Products

Free Recipe of the Day Newsletter

Let Food Network chefs plan what's for dinner, with quick and easy recipes delivered to your inbox daily.

Food Network Food Network
© 2013 Television Food Network G.P. All rights reserved.