Shish Kabob with Yogurt Sauce and Lemon-Olive Couscous
Show: 30 Minute Meals
Episode: Steppin' Up to Spring
Rate This RecipeRead users' reviews (22)
- Recipe categories: Pasta, Couscous, Fruit, Lemon, Meat, Lamb, Nuts, Vegetables,
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Total Reviews: 22
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By nickiechicky_11...
Union, NJ
on April 05, 2009
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Today was finally warm enough to grill so I tried this spice rub for the meat and it was delicious. I used pork tenderloin and chicken breast, as I am not a huge fan of lamb and my husband and I both loved it. We also grilled some peppers and onions, and made the yogurt sauce with simply lemon zest and juice, no mint and skipped the cousous and went for rice. All in all, a great combination of spices to have on hand for grilling meats.
By cbradway
APEX, NC
on April 04, 2009
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I watched this episode this morning and got hungry. I made this with tofu and it works just fine. Something about the smell of the spices and peppers, it's beyond words.