Sloppy Buffalo Joes

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (164)

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Average Rating:

Total Reviews: 164

Showing 1-10 of 164

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  • on May 17, 2013

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    REally enjoyed this recipe. We used the triangular blue cheese "low calorie" spread instead of true blue cheese and 100 cal bun. Still great but less calories

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  • on February 14, 2013

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    OMG!! This was amazing passed the teenagers approval and thats saying alot in this house.I did not use chicken broth as others had said and worked great. and I did add a bit more hot sauce as boys like it hot and ranch dressing here no blue cheese .This is a keeper recipe

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  • on January 28, 2013

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    I absolutely LOVE this meal. I love spicy food and I have added this to our family regulars. One thing, my Mom and my husband like it with coleslaw on top. I prefer Ranch dressing. Either way - its delish!

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  • on January 27, 2013

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    For someone who loves the flavor of buffalo wings but does not love the grease, this is a fabulous recipe. The flavors really pop. It is very easy to make and tastes great. Given the white bread and the brown sugar, this is not exactly health food, but it is less fatty than actual wings, and it is a good way to get some carrots, celery, and onions into your family. The morning after I made this, I got a wild hair and, inspired by the barbecue chicken omelet I had on our Disney cruise, I made a buffalo chicken egg scramble with the leftovers. It was surprisingly good! My husband actually liked it better than the sandwich. Two meals in one.

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  • on January 25, 2013

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    Delicious! Third time making it today - my boyfriend has been bugging me to make it!

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  • on October 01, 2012

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    I halved the recipe...and it was still plenty of food. I added more Frank's to it because my husband and I love spicy food. I also used a yogurt blue cheese dressing to keep the calories down. Will be making this again!

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  • on September 15, 2012

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    Love this recipe!!! Really easy to make. Sometimes it is a little more "soupy"than others. When that happens I just cook it for a little bit long and it thickens right up.

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  • on August 27, 2012

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    These were absolutely fantastic! Very easy to make and really tasty!

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  • on July 17, 2012

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    Delicious! I had trouble getting mine to thicken up as well so I just used corn starch but the flavors were very tasty, I will definitely make this again!

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  • on May 01, 2012

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    Very tastey sandwich but the buffalo flavor wasn't quite right. Will make again but will try a more traditional buffalo sauce of melted butter and hot sauce with some onion and garlic powder. Otherwise, it was great.

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