Sloppy Joe Di Maggios - Serves a whole team of 9 little leaguers!
Show: 30 Minute Meals
Episode: 30 Minute Grand Slam
Rate This RecipeRead users' reviews (112)
- Recipe categories: Meat, Pork, Poultry, Turkey, Vegetables, Tomato,
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Average Rating:
Total Reviews: 112
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By LilianFG
on March 10, 2013
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Really tasty. Made it with turkey hot dogs to make it a little healthier and nobody even noticed... Husband really liked it and he usually doesn't like Sloppy Joe's. I'll definately make it again!
By imdamama56
on March 07, 2013
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My son has been making a recipe very similar to this for years, he calls em "sloppy dogs" and serves on hot dog buns. He makes a big batch for the snack nights at bowling and he never has leftovers!
By empress0813
Savannah
on February 22, 2013
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OMG sooooooo good! Lol
By tiffmaes
on January 31, 2013
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yeah! SO GOOD! to make it more "grown up" I used spicy Italian sausage in lieu of hot dogs and sauted some tomato, onion and green peppers together which I folded into the meat before adding the sauce mixture
By woodys324_9629327
Globe, AZ
on February 04, 2012
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Easy and quick,its the best if you like sloppy! I added some Emeral hamburger seasoning to the elk hamburger while browning and followed the recipe to the t, it came out perfect.
By carefulcal_7178102
bakersfield, CA
on January 31, 2012
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Quick, easy, and tasty. Did not have Montreal seasoning on hand so I used Mesquite mix and still tasted great.
By vickiepinyerd_1...
centerburg, 75
on January 22, 2012
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TAESTY! I made this for my family thay all loved it. I will not be looking for a sloopy joe resipe any moor. We found number 1. The only change I didn't put the hot dogs in with meat we had them with as connies.
By jenniferkoger83...
Austin, TX
on November 14, 2011
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This was a great recipe! Kids loved it and asked for more!! Served with some potato chips for a fast and tasty dinner!
By Tialoo
on November 13, 2011
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THIS...WAS....DELICIOUS!!!! If you're at all concerned about the salt content, McCormick sells a low sodium Montreal Steak Seasoning. It has great flavor and the hot dogs add something to it. It's like a chili dog on a bun. Well done, Rachael!
By millerman2008
albany, 49
on October 20, 2011
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This recipe was just OK, not 5 stars, and I even left out the hotdogs. Luckily, I didn't add salt in the beginning because I was concerned it would be too salty. Slowly adding salt during the cook was a good idea for this one.