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Smoky Turkey Shepherd's Pie Recipe

Smoky Turkey Shepherd's Pie

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (194)

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Average Rating:

Total Reviews: 194

Showing 71-80 of 194

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  • on May 08, 2007

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    this is a recipe you won't get tired of. i only wish that i could make it in 30 minutes. i subsituted cooked cubed chicken

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  • on April 19, 2007

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    This recipe is easy and quick and it tastes like it took all day to make. With 6 six and a hectic schedule I need all the help I can get at dinner time. My whole family absolutely loves this meal and they always come back for more.

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  • on April 16, 2007

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    Great dinner idea. Easy to make

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  • on March 21, 2007

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    This was a easy, lean and very tasty pie. I just used little too much poltury seasoning, next time I will use less.
    Yummy to the tummy:-

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  • on March 18, 2007

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    This recipe has a lot of taste. I followed the recipe and I found that I had too much liquid. I want suggestions.

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  • on March 16, 2007

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    I LOVED this recipe! Easy to make, and tastes great. I'll be making this one a lot.

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  • on February 18, 2007

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    This was the first dinner we made from "365: No Repeats" and it was a real hit.

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  • on February 14, 2007

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    Great recipe!!

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  • on February 12, 2007

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    This recipe was great for a cold winter's evening. It makes a ton of food. I was surprised that the flavor wasnt more intense, due to all the smokey ingredients. I was dissapointed with the smoked paprika that cost me 5 bucks at the store. I might try throwing in a little regular next time, or doing the combo suggested as a subsitute.

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  • on February 12, 2007

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    A very tasty recipe and very easy. Was a hit with the family.

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