Soft Cheese Board

Name: Soft Cheese Board
Prep time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H5M0.000S
Yield: 10 servings
Cuisine: american
Ingredients: 2 (10-ounce) tins smoked almonds; 1/2 pound wedge Brie with herbs; 1/2 pound wedge Saga blue; 1 (6-ounce) log goat cheese, any variety; 1 baguette, sliced at bakery counter; 1 pound grapes (black, red, or green), separated into small bunches

Getting reviews...

Level: Easy
Total: 5 min

Prep: 5 min

Yield: 10 servings

Level: Easy
Total: 5 min

Prep: 5 min

Yield: 10 servings

Ingredients

Deselect All

2 (10-ounce) tins smoked almonds

1/2 pound wedge Brie with herbs

1/2 pound wedge Saga blue

1 (6-ounce) log goat cheese, any variety

1 baguette, sliced at bakery counter

1 pound grapes (black, red, or green), separated into small bunches

Directions

Watch how to make this recipe.

Pour nuts into large snifter and set on cheese board. Arrange cheeses with baguette slices and clusters of grapes. Place a few spreaders near cheeses and set out where guests will gather.