Ingredients
- 1 pint mango sorbet
- 1 pint strawberry sorbet
- 1 pint raspberry sorbet
- 1 cup shredded coconut
- 2 ripe bananas, sliced
- 2 teaspoons lemon juice
- 1 pint strawberries, sliced
- 1 package wafer cookies or wafer roll cookies
Directions
Set out ice cream cups, sorbet selections, ice cream scoops, coconut. Toss sliced bananas with a little lemon juice to retard browning. Set bananas in a bowl along side dishes of sliced berries and cookies. Just like the salad bar, they can have it their way.
Photo: Sorbet Bar Recipe












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By SpottedCow
on November 07, 2011
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I like the recipe but I wanted to expand on the idea of it, so I bought 3 more sorbets and several tubs of icecream, about 8. I wanted my kids to really get a "salad bar" feel, like the recipe says, to "have it their way." I brought in all the right toppings, no butterscotch. Word to the wise: jimmys don't mix well with sorbet.
I was in the frozen food section at my local Safeway gazing at the rows upon rows of sorbets, yogurts, gelatos, and your run-of-the-mill icecreams. I like choice, but maybe there's too much choice these days. Are we being led into a system where no one is there say "enough is enough"?
I might do this recipee again but 5 pints of sorbet and 8 buckets of icecream might be a bit of an overdose on the sugar intake. I wish only that I did not buy jimmys because they do not mix well with sorbet.
By kektklik
NJ
on July 25, 2011
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Another "recipe"... Can the webmaster please change this to "article" instead?
Also "the 'R' word" is banned in NJ. Please pick a different word.
By evchargers1_4012593
glendale, AZ
on April 29, 2006
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loved the sorbet it wasn't my favorite out of rachel ray's kitchen butit was very good
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