Southwest Turkey Burgers

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This is the best turkey burger recipe I have ever found. Usually i don't like to mix too many flavorings in with the meat, but the blend of ingredients in this was perfect!

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For me, this recipe is a miss. Way to much going on.

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This recipe was a perfect fit for ingredients I had on hand when I was cooking turkey burgers. The ingredients point to a highly flavored burger, which it is and we enjoyed. However, no way is this a ten minute prep recipe unless you have a kitchen elf who has done all the washing and chopping and put the ingredients in those wonderful little glass bowls that can be tipped into the dish. If you are willing to put in the time and effort, you'll get a spicy burger that will go nicely with sweet potato fries and/or kale salad. If not, there are other flavorful turkey burgers that come together faster.

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It was edible but way too much cumin. All my burgers tasted like was cumin and I scaled back the amount. Would not make this again.

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I'm with Cherrypepsi, this is the best turkey burger I ever had. Wife said, "We could serve this to company!" Do use the oil, or at least I should have oiled the grill. The ten minute prep time is a little optimistic, there are a lot of ingredients to gather together. Totally worth it, of course. There is so much good stuff in there, it hardly matters if you don't have something, or need to substitute. Served it with mango salsa, but not really necessary. This is a keeper! Thanks.

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O M G... This burger was THE best turkey burger I've ever had. AND I MADE IT.. I wanted to cut some calories so i didn't use a bun, I wrapped it in lettuce, topped it with avocado and raw red onions, with a thin slice of sharp cheddar cheese. It took every bit of will power not to grab another one. This will definately be one of my bbq specialties!! Thanks Rachael!!

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These are really good burgers. It has a nice flavor and it's not too spicy. I tried this recipe the next day and it tastes so much better maybe because the meat absorbed all the juices overnight!

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I really disliked ground turkey until this recipe. These are the best burgers I have had. We eat them once a week and they are incredible. For those non-turkey lovers, give them a try. So full of flavor you will not notice. Great Job Rachael!

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I can't believe she made these in less than 30 minutes. My husband is the biggest fan of turkey burgers and we both felt these were good, but not great. I'm not even sure if I'd make them again...they were a lot of work.

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Best burger ever!!! I've never cooked, ate, bought a turkey burger before. But I'm sooo glad I came across this recipe. I omitted a few items and added a couple just for my personal taste. Needless to say everyone in my house LOVED these. I even sent one to my neighbor. My picky 14 year old daughter was not as excited about them in the beginning but after the first bite she wanted to know what was in them that gave them the heat, she loves spicy food. I'll never make another beef burger again.