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Spaghetti and Meatballs Recipe

Spaghetti and Meatballs

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (357)

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Average Rating:

Total Reviews: 357

Showing 101-110 of 357

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  • on June 26, 2010

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    The meatballs were absolutely delicious! The sauce not so much. It was way too thin for my taste. Also, the recipe calls for 1/4 tsp red pepper flakes....this gives it a bit of a kick (not a family meal if you have young children. I think I might give the recipe another try and omit the red pepper flakes and add a little tomato paste. We'll see how it turns out.

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  • on June 07, 2010

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    This recipe has way too much garlic, takes closer to 35 minutes, and takes cheap. You'd do better buying Prego or Ragu.

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  • on May 25, 2010

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    The sauce is perfect, it's very light my husband really liked this recipe!

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  • on May 05, 2010

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    cheap and quick! add some italian sasauge for even more flavor

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  • on April 11, 2010

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    I thought the sauce was awesome, great flavor not to thin not to thick. It did not go very far in the future I'll double it up.

    The meatballs though I thought were very bland, no flavor at all. They had a good texture and are a good starting point. Next time I make this meal I will defiantly do some research and doctor the meatballs up some.

    All in all it was a good meal that was quick and easy that I will make again

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  • on April 07, 2010

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    My husband and my kids just kept asking for more! They were delicious! Easy to make too

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  • on March 31, 2010

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    Easy, delicious, perfect!

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  • on February 28, 2010

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    This recipe was soooo easy and absolutely delicious!!! My husband said these were the best meatballs he'd ever had!!!

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  • on February 27, 2010

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    I made this for dinner tonight and my husband loved it !!!! He said it was the best he had ever eaten. Thanks for sharing.

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  • on February 09, 2010

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    This was extremely delicious, and easy to make!

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