Spanish Chicken Stew with Manchego Polenta

Rated: 4 stars out of 5Rate This RecipeRead users' reviews (3)

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Average Rating:

Total Reviews: 3

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  • on October 28, 2012

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    This was so good, I actually wanted to post about it. I've never done this for any recipe. My partner, a chef, raved about the flavors and how simple but delicious this meal was.

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  • on January 12, 2011

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    The flavors are great. I think it could easily feed 6. If you're not crazy about parsley you could back off a bit on the amount. Hearty and satisfying for sure!

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  • on December 12, 2010

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    This has a great flavor. It is similar to her Spanish chicken and dumplings, which is also great. The recipe definitely feeds more than four--it makes a lot of stew. I did have to reduce the sauce in order to thicken it a bit, rather than just simmering it when I added the wine and tomatoes.

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