Recipe courtesy of Rachael Ray
Spiced Cocktail Nuts
Total:
6 min
Cook:
6 min
Yield:
8 servings
Level:
Easy
Total:
6 min
Cook:
6 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Over medium heat in a medium nonstick skillet, toast seeds until they pop, 1 to 2 minutes. Add butter bits and melt them. Add pumpkin seeds and nuts to the pan and toast, tossing and turning the mixture to heat and toast. Remove to a serving dish.

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