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Tomato and Spinach Soup Recipe

Tomato and Spinach Soup

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Rated: 5 stars out of 5Rate This RecipeRead users' reviews (60)

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Average Rating:

Total Reviews: 60

Showing 51-60 of 60

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  • on December 09, 2004

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    best soup i have made. husband really enjoyed it, at the top of my list

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  • on December 07, 2004

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    This soup was edible, but made me feel sick after awhile. It was REALLY sour. I was disappointed because of the good reviews.

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  • on December 07, 2004

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    A hit every time I make it!

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  • on November 15, 2004

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    This was really tasty. A quick and easy (and healthy weeknight dinner. It's not really entertaining quality, but if you love spinach and tomatoes...you can't go wrong with this. Thanks, Rachael...love your show!

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  • on November 10, 2004

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    This recipe is FANTASTIC! I fixed it for supper last night and we love it. Fast and easy and filling. It goes great with cornbread. Can't wait to try another of recipe from RR.

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  • on September 28, 2004

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    This soup is so hardy and delicious!!!
    It's a great combo of potato and tomato!! The spinach adds alot of nutrients and flavor!!! I add a little grated parmesan and romano cheese.
    Delicious!!! Great leftovers!!!

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  • on August 12, 2004

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    This is a yummy (*dairy-free* recipe. It looks & smells like a pasta sauce but tastes very good!

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  • on July 28, 2004

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    This is a yummy (*dairy-free* recipe. It looks & smells like a pasta sauce but tastes very good!

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  • on May 24, 2004

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    This is a yummy (*dairy-free* recipe. It looks & smells like a pasta sauce but tastes very good!

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  • on May 04, 2004

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    Though there is NO dairy in this recipe (I'm allergic - so this is wonderful, this recipe comes out with a creamy-like texture. I referred this recipe to a friend who is also allergic to dairy and she, too, loved it. She also found it be very creamy. Highly recommend it.

    Another tip, if your family doesn't like the chunks, through it in to a blender and puree it and then serve.

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