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Tortoni Sundaes

Rachael Ray

Recipe courtesy Rachael Ray

Show: 30 Minute MealsEpisode: Family Fete

Rated: 5 stars out of 5Rate itRead users' reviews (3)

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Times:

Prep
5 min
Inactive Prep
--
Cook
--
Total:
5 min
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Ingredients

  • 2 pints vanilla ice cream, softened in microwave on defrost for 1 minute
  • 10 coconut cookies or coconut macaroons, from bulk cookie bins or shelf packaged
  • 1/2 cup maraschino cherries, drained and chopped, plus 6 whole, for garnish
  • 1/2 cup mini semisweet chocolate chips
  • Chocolate syrup or hot fudge sauce, for topping
  • 1 package, 2 ounces, chopped salted nut topping, available on baking aisle

Directions

Combine softened vanilla ice cream with crumbled macaroons, chopped maraschino cherries and mini semisweet chocolate chips. Spoon mixture into a small, glass, mixing bowl. Cover with plastic wrap and freeze until ready to serve dessert.

To form sundaes, scoop tortoni ice cream mixture into ice cream bowls. Drizzle with chocolate syrup or warmed hot fudge, top with remaining whole maraschino cherries and nut topping.

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Read more Comments & Reviews (3)

Comments & Reviews

  • recipe Tortoni Sundaes
    Anonymous 03-16-2007

    Flag

    decadant ice cream dessert

    Rated: 4 stars out of 5
    Very good. It was loved by everyone, I substituted shaved chocolate for the mini chocolate chips and it worked out well.
  • recipe Tortoni Sundaes
    L. Greenville, NC 06-05-2005

    Flag

    *gurgle*

    Rated: 5 stars out of 5
    These taste great! Everything worked perfectly together. My sister thought the chocolate chips were too crunchy mixed in with... the ice cream and cherries, but I thought it helped prepare you for the chewy coconut cookies. The hot fudge sauce on top softened the frozen ice cream wonderfully.Read more
  • recipe Tortoni Sundaes
    Anonymous 02-20-2005

    Flag

    bravo

    Rated: 5 stars out of 5
    it was a big hit
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