Turkey and Wild Mushroom Meatloaf Patties with Pan Gravy

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I loved this recipe. It was easy to make and so good. One of my sons is very picky, especially with meat. He finished his plate!

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This is a definite winner. The meatloaf is fantastic, though I found the servings a bit large. Try making eight patties as opposed to just four. I made a little extra gravy and spooned it over rice on the side for a great southern dish. Everyone I have prepared this for has raved over it.

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We really enjoyed this recipe. Quick (more than 30 minutes, but good. Next time, I would thicken the gravy a bit more. It was a little watery.

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I was so sick of dry turkey burgers until I found this recipe. Thank you Rachel, for the chopped mushrooms! Gravy can be varied with a little dry sherry, a few capers, even a little cream.

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made it for dinner last night and everyone seemed to like it. nobody raved about it and that's the only reason i rated it 4 stars. as for my own opinion alone..i thought it tasted delicious. so if by myself i'd rate this a 5. so simple and VERY filling.

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The first time I fixed this recipe I was very pleased with the tast and the fact I had it with out bread and as a sandwich.

I have fixed this recipe for family members and friends and they loved the Turkey meat loaf burgers.

I have a friend that had a bad experience with ordering a Turkey (ground sandwich at a resturant and told me it was very bad and he would never order or eat ground Turkey again. When I fixed this recipe, he loved it and from time to time will purchase the ingredirnts so that I can fix it for him and his family.

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As usual. Thanks Rachel!

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This recipe makes a weekly appearance in our household! We love it and can't get enough of it. I double the recipe every time to be sure we have leftovers for lunches the next day. I've given this recipe to all my friends and family. They rave about it too! Thanks Rachel!

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This is a wonderful recipe. Very easy and tasty. I will definitely make this again.

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Great flavor and easy prep make this meal a winner.