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Turkey Corn Chili Recipe

Turkey Corn Chili

Rachael Ray

Recipe courtesy Rachael Ray

Show: 30 Minute MealsEpisode: Thanksgiving

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (83)

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Average Rating:

Total Reviews: 83

Showing 1-10 of 83

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  • on February 05, 2012

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    This is my new favorite chili recipe. It's delicious and easy to make. I used ground turkey instead of leftover turkey. While cooking the vegetables I also added minced garlic and chopped celery.

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  • on January 30, 2012

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    This was great and very easy. I actually used ground turkey (1 1/3 lb and added a 15 oz can of drained black beans. Delicious and quick to make.

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  • on January 14, 2012

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    Sadly not a hit with my family. They felt it was more like soup than chili.

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  • on December 28, 2011

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    The turkey chili is GREAT...My husband and I loved it. The day after eating the chili I made tacos with the chili recipe. I used the chili, tacos, sour cream, avacado, onions, lettuce and taco sauce. Yummy, TO DIE FOR................

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  • on December 28, 2011

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    Very tasty and flavorful....made this just last night for dinner....kids were skeptical cause it looked like a stew....but once the aroma started filling the house it was a different story....everyone loved it....even the kids loved it.....will definitely use this recipe again....Thanks a lot!!!!!!!

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  • on December 15, 2011

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    Delicious. I added a rinsed can of black beans, ground turkey and no extra salt. PERFECT.....

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  • on November 27, 2011

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    All I Can Say is WOW!!!!!

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  • on September 05, 2011

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    Our family needed a chili refresh & this meal is perfect!

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  • on August 02, 2011

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    Awesome! Fresh and light. Can't stop eating it. A pot of this chile doesn't last long.

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  • on April 21, 2011

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    I love this recipe and make it all the time. I usually double the recipe and freeze the leftovers. I use ground turkey and add a little bit of ground chipotle pepper.

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