Recipe courtesy of Rachael Ray
Episode: Fit to Entertain
Save Recipe Print
Total:
21 min
Prep:
15 min
Cook:
6 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Pound chops between waxed paper with small heavy skillet to 1/4-inch thickness. Chops will be about 10 inches wide each. Season chops with salt and pepper. Set up an assembly line: a dish of flour, a shallow dish with beaten egg, a plate with bread crumbs combined with cheese and nutmeg.

Add a thin layer of oil to a very large skillet over medium to medium-high heat. When oil is hot, add the first 2 pieces of veal. Cook 3 minutes on each side until evenly golden. Transfer to a serving platter and repeat with remaining veal. This dish is fine served at room temperature. Do not put cooked veal in a warm oven or you will dry it out. Also, do not cover the platter with foil it will trap steam and make the cutlets soggy. The reason this dish is perfect for small dinner parties is because it is very tasty eaten at room temperature and because the sauce is raw and cold. You never have to rush your guests to their seats.

Combine tomatoes, onions, and basil and drizzle with extra-virgin olive oil. Season the raw sauce with coarse salt, to taste. Transfer to a small bowl and set on platter with veal. Garnish platter with lemon wedges.

Top veal with a little squeeze of lemon juice and raw sauce and enjoy.

Our Best Thanksgiving Videos 15 Videos

Get the recipe

Sticky Pecan Pull-Apart Bread 00:37

This simple dessert is a crowd pleaser that only uses a few ingredients.

IDEAS YOU'LL LOVE

Veal Milanese

Recipe courtesy of Giada De Laurentiis

Veal Breast Milanese Hoagie

Recipe courtesy of Alla Spina

Veal Saltimbocca "Milanese Style"

Recipe courtesy of Giada De Laurentiis

Veal Chop Milanese with Tomato and Basil Vinaigrette

Recipe courtesy of Michael Lomonaco

Veal Milanese with Arugula Salad and Roasted Maitake Mushrooms

Recipe courtesy of Rachael Ray

Costolette Di Vitello alla Capricciosa (Veal Chop Milanese)

Recipe courtesy of Anthony Gargiulo

Pork Milanese

Recipe courtesy of Giada De Laurentiis

Turkey Milanese

Recipe courtesy of Bobby Flay

Risotto Milanese

Recipe courtesy of Anne Burrell

Browse Reviews By Keyword