Veg-Head Three-Bean Chili

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This is great, I have a new chilli recipe. Thanks Rachel.

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Wow, we LOVED this. And I strayed pretty far from the recipe. I really thought I had all the ingredients at home, only to find that my peppers had gone bad :(

I ended up using this random can of green chiles that I had been meaning to return for months. Next time I make it, I'll probably use bell peppers, but might add the chiles in too!

Super good, really adaptable, fast, we will definitely be eating it again!

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DE-LISH! Thanks Rachael. I made this today for a football game. I ended up using the whole can of re-fried beans (made it nice and thick! and used soy based cheese on top. Can't believe how easy it was. And makes the house smell great!

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This is the best vegetarian chili recipe that I have come across. It's easy and doesn't contain many untraditional chili veggies so meat eaters will not be put off by it. It also freezes very well. I chose to do beer instead of stock and I think it definitely added a nice flavor. Something darker like a Guiness would probably have made it even better. We used grated sharp cheddar, sour cream and oyster crackers for toppings. No one missed the meat!!

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This is a great recipe that everyone is sure to love! I used a whole can of re-fried beans to make the chili extra thick. Also, used some quality VT cheddar on top & that was enough topping for me. Whole Foods has these stale bread chip/crouton things that are amazing dippers that I highly recommend. You gotta make this!

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Love it!!! This beats meat based chili any day!!! I always add a few more black beans to it!

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A GREAT recipe.... did not miss the meat at all....Great with a cold glass of BEER....!!!

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This is the best! I love love love this recipe. Try using Bud Light Lime for your "pale ale." Pair with sharp cheddar and blue corn chips and you have a nice cozy winter night meal. So good!

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i love this recipe, and so, to my surprise did my 6 year old son!! sooo easy and delicious and im not even a chili fan, and as for the meat, dont miss it and this is so much healthier anyways!!

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If you are looking for a veggie meat option, we added Morning Star "meat" crumbles... it tastes like real meat without the calories, cholesterol, and flesh....