Ingredients
- 1 container frozen strawberries in juices
- 1/4 cup water
- 3 tablespoons sugar
- 1 canister sweetened whipped cream
Directions
In a saucepot over medium heat mix the frozen strawberries with the water. Cook until the strawberries have defrosted and the berries have slumped. Remove from heat and let cool slightly. Taste the strawberries and add the sugar if desired. Divide between dessert bowls, top with whipped cream.
















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By alia_12231388
Minnesota
on February 06, 2010
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This is amazing! So delicious perfect for parties as a small dessert after everyone is full. I LOve Rachel Ray and her ideas.
By jcooper1_5130349
Corpus Christi, TX
on August 13, 2006
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I served these warm berries over puff pastry shells and they were so yummy!
By gracecarmel_1794032
LA, CA
on March 14, 2005
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This dessert took just a couple of minutes to throw together and it was absolutely delicious!!
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