Yogurt and Fruit Parfaits

Total Time:
5 min
5 min

4 servings

  • 3 cups vanilla nonfat yogurt
  • 1 cup fresh or defrosted frozen strawberries in juice
  • 1 pint fresh blackberries, raspberries or blueberries
  • 1 cup good quality granola

Layer 1/3 cup vanilla yogurt into the bottom each of 4 tall glasses. Combine defrosted strawberries and juice with fresh berries. Alternate layers of fruit and granola with yogurt until glasses are filled to the top. Serve parfaits immediately to keep granola crunchy.

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    11 Reviews
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    It was super healthy and super yummy. I would definitely make this again! If your looking for something sweet, fast, and satisfying, this is your dish!
    This recipe is especially great as an everyday snack/breakfast since it isn't too complicated with multiple ingredients that you may have to go to the store for.
    yum yum yum yum ye
    This was very delicious! I reccomend this to everyone. But instead of using plain yogurt use vanilla or any other flavor of yogurt. It doesn't taste as good with plain yogurt.
    I loved it and it was very easy to make..My 5 year old daughter absolutely loves it and she added a few chocolate chips into it..it wasnt that bad with the chocolate chips..keep up the good work Rachel!!!
    Love it, very quick and easy to make. Both husband and 15month old daughter love it. Usually have three times a week. Vanilla is much better taste then plain, thought it had a horriable taste. So,please go with vanilla.I used Homeland garonla taste pretty good.. Thanks to Mrs.Ray
    i though it sucked
    Easy and good in a bowl
    Very good, but it is not her own recipe. But very simple.
    Very good and easy!
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    This recipe is featured in:

    Healthy Eating on a Budget