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Breast of Chicken Santa Rosa Recipe

Breast of Chicken Santa Rosa

Recipe courtesy Moses Reuben at Melange

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Rated: 4 stars out of 5Rate This RecipeRead users' reviews (2)

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Total Reviews: 2

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  • on May 11, 2007

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    "Dasheen" in this recipe is NOT the same as the dasheen LEAVES in the callaloo recipe.
    The dasheen used here is the actual ground provision "taro" or "blue food" which can be boiled and is NOT to be confused with the dasheen LEAVES, which may be substituted with Spinach.

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  • on November 17, 2006

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    i like this recipe it was good.not to hard i would not say expert mybe hard but that is just me but i want to be a cook when i grow up im 15 yrars old i have not decided what colonary school i want to go to yet

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