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Hazelnut Crusted Menemsha Sole with Marsala Wine Sauce, Shallot Mashed Potatoes and Baby Vegetables Recipe

Hazelnut Crusted Menemsha Sole with Marsala Wine Sauce, Shallot Mashed Potatoes and Baby Vegetables

Recipe courtesy Beach Plum Inn

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Total Reviews: 2

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  • on April 27, 2012

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    FANTASTIC the hazelnut and marsala were perfect added some bacon and chedddarto potatoes for a litttle kick...bravo

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  • on August 15, 2011

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    delicious! well worth it!

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