Rappie Pie

Total Time:
4 hr 15 min
Prep:
45 min
Cook:
3 hr 30 min

Yield:
12 serviings
Level:
Intermediate

Ingredients
  • 2 (3 pound) fryer chickens, cut into 8 pieces
  • 3 onions, unpeeled and chopped
  • 2 carrots, peeled
  • 2 celery stalks
  • 1 onion, peeled and chopped
  • Salt and pepper
  • 3 pounds potatoes, peeled
  • 1/2 pound salt pork, sliced into 1/4-inch slices
Directions

A viewer, who may not be a professional cook, provided this recipe. The FN chefs have not tested this recipe and therefore, we cannot make representation as to the results.


CATEGORIES:
View All

More Recipes and Ideas
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD

    Not what you're looking for? Try:

    Frozen Lemonade Pie

    Recipe courtesy of Patrick and Gina Neely