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Raspberry Margarita Punch Recipe

Raspberry Margarita Punch

Recipe Courtesy of Cathy Lowe

Rated: 5 stars out of 5Rate This RecipeRead users' reviews (12)

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Average Rating:

Total Reviews: 12

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  • on July 18, 2011

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    Big hit!!!! I tripled the recipe for a college graduation party for about 40 people and everyone loved it! I made it the night before and added the tequila right before the party. It was enough to fill 1 1/2 gallons before adding the tequila.I froze some of the mix the night before in a jello mold to use as an ice ring. It worked well. I used limeade instead of lemonade, added a little bit more orange juice and a little bit more tequila. Everyone asked me for the recipe. This will definitely be our summer party drink from now on!

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  • on February 08, 2011

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    This is a winner. Served it at SuperBowl party. I doubled the recipe, but used frozen limeaid instead. Made the base the night before. Cut the water by about 1 cup. Added about 2 cups triple sec and 1 bottle gold tequila. Made an ice ring with raspberries and lime rings. It looked as good as it tasted...whole thing was gone and even the guys drank it. I did notice some started cutting it with Perrier later in the game as they wanted to keep drinking it but didn't want to get too drunk!

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  • on January 18, 2010

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    I made this for a Ladies night party I had at my home. It was an instant hit. I tripple the recipe because it was quite a few of us and we still had to do another batch. This is my signature punch and everyone wants the recipe. I will always keep this one in my favorite file.

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  • on October 20, 2009

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    I served this as cocktails at a recent dinner party. I prepared the rasberry, lemonade liquid the day before. I reduced the water to 3 cups and increased the tequila to 2 1/2 cups. I made a floating ice cube from a copper jello mold.

    Everyone loved it.

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  • on October 14, 2008

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    I made this for a bachelorette party and everyone loved it. I had doubled the recipe and poured it into 2 pitchers. I ended up only using one pitcher but was able to freeze the other one. I liked it just as much frozen as I did on the rocks!

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  • on February 18, 2008

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    Made this for a luncheon, and everyone raved about it. Next time, I'm going to make the raspberry/lemonade puree the night before, as it's a little time-consuming.

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  • on May 15, 2007

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    I doubled this recipe and put it in a punch bowl in the freezer the night before. I pulled it out a couple hours before the party. Great for girl's night out!

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  • on April 24, 2007

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    This is the perfect punch to make a couple of pitchers of and have on hand for parties!!!

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  • on March 13, 2007

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    Very fresh and delicious. Worth the work with those raspberry seeds!

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  • on February 05, 2007

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    This was wonderful! I used this for a baby shower so I sub. the tequila with ginger ale and it was a huge hit. Can't wait to try it with the "punch"!

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