Recipe courtesy of Sara Moulton
Show: Cooking Live
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Total:
6 hr 20 min
Prep:
5 min
Cook:
6 hr 15 min

Ingredients

Directions

Butter bread slices very lightly and line small baking dish with 4 slices. In a sauce pan combine raspberries, sugar lemon juice and water. Bring to a simmer and cook for about 10 minutes. Pour berry-mixture over bread. Layer remaining slices over berries. Place another dish on top and press down. Pour off excess liquid and reserve to serve with pudding or use for a sauce for ice cream. Cover with plastic wrap and weight down. Chill at least 6 hours before serving.;

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