Recipe courtesy of Gale Gand
Show: Sweet Dreams
Episode: Couch Potatoes
Save Recipe Print
Total:
1 hr 8 min
Prep:
15 min
Inactive:
3 min
Cook:
50 min
Yield:
15 to 20 servings
Level:
Intermediate

Ingredients

Directions

On the day or the night before, cut up 1 potato into quarters and boil it with its skin on until fork tender. Chill until ready to use, if making the night before.

Warm together the potato and milk.

Meanwhile, place the flour, salt, olive oil, and yeast in a mixing bowl with a dough hook making sure the yeast isn't touching the salt. Pour in the warmed milk and potato and mix on low for 6 minutes. Cover the bowl with plastic wrap and let sit 1 hour or until double in bulk.

Turn the mixer on to punch down the dough, then turn it out onto a flour work surface. Roll the dough into a flat rectangular sheet. Grease a sheet pan well with olive oil and transfer the dough to that pan. Continue to roll the dough into the corners of the pan to fit it exactly.

Prick the dough all over then rub the surface with more olive oil. Dot the surface with grapes in even rows. Cover with plastic wrap and let rise in a warm place until it reaches the top of the sheet pan.

Preheat oven to 375 degrees F.

Sprinkle with coarse sugar and bake for 25 to 30 minutes until golden brown. Remove from oven and let cool in pan only a few minutes, then slide it out of the pan (steam gets trapped under the dough and can get soggy if you leave it in the pan too long). Cut into rectangular pieces and serve.

Best of Food Network 4 Videos

Get the Recipe

Crown Roast Ribs 01:03

This budget-friendly crown roast will impress your holiday guests.

IDEAS YOU'LL LOVE

Southern Red Velvet Cake

Recipe courtesy of Cakeman Raven

Spiced Red Wine-Poached Pears

Recipe courtesy of Ellie Krieger

Tequila-Orange BBQ Chicken Burritos with Sharp Cheddar, Baked Beans and Red Cabbage

Recipe courtesy of Rachael Ray

Grape Ricotta Breakfast Focaccia

Recipe courtesy of Food Network Kitchen

Red Grape Soup

Recipe courtesy of Gale Gand

Pork Kebobs with Red Grape Sauce

Recipe courtesy of Sandra Lee

Grape Rosemary Focaccia

Red Grape Haricot Salad with Mustard Dressing

Recipe courtesy of Robert Irvine

Focaccia with Rosemary and Grapes

Recipe courtesy of Giada De Laurentiis

Browse Reviews By Keyword