Recipe courtesy of Cheryl Smith
Show: Chef Du Jour
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Total:
30 min
Prep:
30 min
Yield:
Serves 6-8
Level:
Easy

Ingredients

Directions

In a large bowl put vinegar, olive oil, garlic, two pinches of salt and a few grinds of pepper. Whisk to combine. Rinse your onion and add them to the bowl along with the tomatoes, thyme and basil. Toss all ingredients together and adjust seasoning. More salt and pepper as desired.

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