Apple Brown Betty
Show: The Pioneer Woman
Episode: All Stocked Up
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Average Rating:
Total Reviews: 28
Showing 11-20 of 28
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By carebear:)
Texas
on February 17, 2012
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Very good way to use up extra bread on hand. I added a little cinnamon and pecans on top. My hubby seemed to like it. The dish was empty in a short amount of time. Thanks Ree, this one is a keeper:
By softballmom51
Cincinnati, OH
on February 10, 2012
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This is a super easy and delicious recipe to prepare! Definitely will make again...this time two batches so it lasts a lot longer in my house!
By MyBlessedMess
East Coast, USA
on February 07, 2012
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Easy peasy dish to make. It needs a little cinnamon or allspice for more flavor! Great to impress the guests with such an easy recipe, quick to make!
By jennifershomema...
Aurora, Colorado
on January 29, 2012
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Awesome!!!First time I have ever heard of this recipe was on your show and I just had to make it. Perfect combination of flavor however,I did add a little cinnomon and didn't change anything else. Thanks Ree, for a great low budget dessert!!
By natay7_10120622
Glen Allen, VA
on January 29, 2012
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made this for a dinner party we were having. everyone loved it! i have made this 4 times in 2 weeks! family favorite. Thanks Ree!
By rcason
Texas
on January 28, 2012
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this is an easy and quick dessert that is awesome! I added a little cinnamon... and this would also be great with pecans sprinkled on top!
By emsbjsbc_6135229
New London, NC
on January 27, 2012
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Very good,easy..Everyone really enjoyed it..Keep the good food coming
By tylftd
Houston, TX
on January 25, 2012
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Love the new show! Finally something not so off the wall. Ree is someone we all can relate to and this recipe is just one great example. The ease of preparation makes it something you can use in a hurry. Ree, hope you never get tired of doing your show.
By lorhvnfun_0108
Lockeford, CA
on January 23, 2012
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Loved it! So easy to make. Made it yesterday morning for potluck at church and the ladies asked for the recipe. They liked the simplicity of it.
By sonjanewman
Covington, LA
on January 23, 2012
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Very tasty and easy Thank you