Baked Sweet Potato with Sour Cream and Mint

Total Time:
15 min
Prep:
5 min
Cook:
10 min

Yield:
1 to 2 servings
Level:
Easy

Ingredients
  • 1 sweet potato
  • 2 tablespoons sour cream
  • Fresh mint leaves, for garnish
Directions
  • Pierce the sweet potato several times with a fork and microwave on high according to the manufacturer's instructions until cooked through, 5 to 10 minutes.

  • Cut the potato open, add the sour cream and snip the mint leaves over the top to garnish.


CATEGORIES:
View All

Cooking Tips
More Recipes and Ideas
YOU MIGHT ALSO LIKE
Loading review filters...
BROWSE REVIEWS BY KEYWORD
    Reviews

    Not what you're looking for? Try:

    Twice Baked Sweet Potatoes with Sea Salt Marshmallow Caramels

    Recipe courtesy of Damaris Phillips