Blackberry Cobbler

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For all of you who said the cobbler didn't look like hers or was doughy, there is an error in Food Network's version of Ree's Blackberry Cobbler recipe. If you go to Ree's Pioneer Woman website or her cookbook, the recipe calls for 1/2 cup (or 1 stick of butter, whereas the Food Network version calls for 1/2 stick of butter. Halving the amount of butter originally called for would certainly make a difference in the outcome of the batter. This is one of our families favorites when done correctly and I urge you to try it again using 1/2 cup of butter.

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Another easy and delicious recipe from the Pioneer Woman!! Thanks Ree, your recipes are the best!

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Made this recipe twice now. Love It!
First time I made it with the blackberries, and agree with some previous reviews, seems I needed to cook it just a little bit longer. It was wonderful, and even better next day.
I then tried it with fresh blueberries, not so good. Not sure why, I believe because the blueberries just don't juice up like the blackberry.
Making this again this weekend for a family get together. Love how easy it is seeing I am a beginner to baking :-

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Wonderful! My husband and I loved it. I used blackberries and raspberries.

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Wildly - delicious! 'Twas the night before Christmas when a fresh CHERRY craving struck. Dug out fresh/frozen cherries from the summer & used those instead, as I had no blackberries on hand + craved cherries. The great thing is that it's not overly sweet, just right. Baked up beautifully, tasted wonderful, & took care of my craving. Will definitely make again. Bought a bag of frozen blackberries to try it with next time. Never thought I'd have to hide ot from my husband as he's not that into sweets. He came home from work & must have loved it too since he polished off the remainder of it in short order. This recipe is a keeper & will be making for years to come. Thank you Ree!

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Loved this recipe as did all my family! Have made it several times for different occasions and always a hit. Especially love how easy it is to make. Thanks Ree! :

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Delicious!

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@cudles41 and @ibcsk4now, I see you two are mad at Ree for that jump rope contest in grade school...lol. I made the cobbler for dessert for my New Year's meal and it was so gooooood. Aldi's had a great sale on blackberries, .79 a container.

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we did the blackberry cobbler for Christmas Eve dinner. it was awesome. everyone loved it. my Dad made one on Christmas day using cherries instead of blackberries. the only suggestion or criticism i have is a post script should have been added,"better make 2 or save room for desert!" looking forward to blackberries and cherries coming into season. many thanks

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I just made this for Christmas desert instead of sweet potato pie and everyone loved it. Now I will make it for New Years. Great Recipe!!!!