Recipe courtesy of Ree Drummond
Episode: Cowboy Lunch
Save Recipe Print
Total:
1 hr
Active:
30 min
Yield:
4 to 6 servings
Level:
Easy
Total:
1 hr
Active:
30 min
Yield:
4 to 6 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Preheat the oven to 375 degrees F. 

Melt the butter in a large skillet and saute the chiles and onions until browned, almost blackened. Add the frozen hash browns, some salt and pepper and toss together. Tip into a buttered baking dish and top with the cheese and bacon. Bake until hot and bubbly, about 30 minutes.

More from:

Potluck Parties

Trending Videos 6 Videos

Almost One-Pan Skillet Lasagna 02:21

Bev gets her kids involved in making this perfect weeknight dinner.

IDEAS YOU'LL LOVE

Beth's Hash-Brown Potato Casserole

Recipe courtesy of Trisha Yearwood

Asparagus Casserole

Recipe courtesy of Trisha Yearwood

Chicken Tortilla Casserole

Recipe courtesy of Ree Drummond

Hominy Casserole

Recipe courtesy of Ree Drummond

Chicken Broccoli Casserole

Recipe courtesy of Trisha Yearwood

Cheesy Garlic Monkey Bread

Recipe courtesy of Food Network Kitchen

Easy Rice Bake Casserole

Recipe courtesy of The Neelys

Chicken Cordon Bleu Casserole

Recipe courtesy of Ree Drummond

Shepherd's Pie

Recipe courtesy of Alton Brown

Browse Reviews By Keyword

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.